Top Chef and Food Network personality Michael Symon is hitting the road this summer to bring us some of the best burgers, ice-cold beers, and smoky-good BBQ from different restaurants in cities across the nation. Concentrating on the metropolitan N.Y. area, Nashville, and areas of Ohio (including Cleveland where Symon grew up), Symon digs in deep to the local hometown joints where you can grab a beer and a burger and find pleasures in the simplicity of tradition. Over the course of six episodes, we get a glimpse of some spectacular food and have a ball with Symon and some of his Food Network friends.
- September 2015
- August 2015
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